SAUSAGE ROLLS (2PCS)
Cumberland sausage wrapped in flaky puff pastry and baken till golden brown. Served with Guinness mustard
Lemon pepper cod, cajun chicken or Magners cider braised pulled pork with purple cabbage slaw and salsa fresca.
DEEP FRIED PICKLES
Panko breaded pickle spears with ranch
CHIPS AND DIP
A bucket of fries with your choice of roasted garlic mayo or chipotle mayo
Breaded and tossed in either hot sauce, honey garlic, BBQ or salt/pepper
Classic roasted garlic and chickpea hummus with balsamic reduction, served with warm naan bread
A classic! Crisp French fries, fresh cheese curds & house-made Guinness gravy
Add pulled pork
DEEP FRIED BRUSSEL SPROUTS
1/2 lb of brussel sprouts tossed in salt and pepper finished with a balsamic reduction and parmesan cheese
WOLF AND HOUND NACHOS
Corn tortilla chips, cheddar and jack cheeses, pickled jalapenos, bell peppers, tomatoes, olives and green onions, served with salsa and sour cream
BURGERS & SANDWICHES
(All burgers come on a toasted pretzel bun and are served with fries or greens)
( All burgers except the Hound come with garlic mayo, lettuce, tomato and onion)
THE WOLF BURGER
Homemade 6oz patty, caramelized onions, sauteed mushrooms, corned beef, onion rings, provolone and a fried egg
THE HOUND BURGER
Homemade 6oz patty, applewood smoked cheddar, pancetta, jalapeno onion jam, and crispy onion rings
BBQ BANYARD BURGER
Signature 6oz homemade lamb patty with smoky BBQ sauce, crispy bacon and goat cheese.
Homemade 6oz patty with a pickle
Homemade blackbean burger
MAPLE BOURBON SALMON BURGER
Pan seared wild sockeye finished with a maple bourbon glaze
SPICY CHICKEN S/W
Blackened chicken breast with lettuce, tomatoes, pickled onions, jalapenos and chipotle mayo on a toasted ciabatta
CHICKEN AND PEAMEAL CLUB S/W
Chicken breast, peameal bacon, crisp leaf lettuce, applewood smoked cheddar and roasted garlic mayo on toasted multigrain bread
Thinly shaved beef, provolone, roasted garlic mayo served on a buttered ciabatta with demi jus
Corned beef piled high on a grilled marble rye with Guinness mustard, sauerkraut and provolone cheese
PULLED PORK S/W
Slow roasted in Magners cider and finished in our homemade BBQ sauce topped with slaw on a ciabatta
Summer greens, tomatoes, pickled red onions, dried cranberries, goat cheese, sunflower seeds with a citrus vinaigrette
Crisp rommaine, shaved parmesan, pancetta and croutons with homemade Caesar dressing
SOUPS AND STEWS
SALMON AND CORN CHOWDER
Creamy chowder with wild sockeye salmon, potatoes, bell peppers and sweet corn finished with brandy and tobasco. Served with soda bread
IRISH POTATO SOUP
Made with caramelized onions, leeks, and roasted russet potatoes.
Guinness braised beef, carrots, turnips, potatoes, onions and peas served with homemade soda bread
A hearty mix of peppers, onions, black beans, kidney beans and corn with a mild chipotle finish. Topped with cheese, sour cream and green onions.
BEER BATTERED COD AND CHIPS
2 hand dipped red truck pale ale battered pacific cod fillets, serrved with fries and tartare sauce
BANGERS AND MASH
2 Cumberland sausages topped with caramelized onions, served with roasted garlic mash, seasonal veggies and Guinness demi
Buttermilk brined, panko breaded chicken tenders served with fries and honey mustard or plum sauce.
Seasoned ground beef, corn and peas topped with roasted garlic mash and gravy. Served with mixed greens.
GUINNESS MAC AND CHEESE
Macaroni tossed in a Guinness cheddar sauce topped with parmesan and panko bread crumbs and baked. Served with greens.
CHICKEN POT PIE
Chicken, carrots, celery, onions, corn and peas stewed in a herbed cream sauce topped with a flaky pie crust. Served with fries or greens
APPLE SAGE PORK CHOP
Pan seared 10oz bone in centre cut pork chop basted in whiskey sage butter topped with caramelized apples served with roasted garlic mash and seasonal veggies